Sep
11
Guide to Boilie making Part 8 – Carp Fishing
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Guide to Boilie making Part 8 – Carp Fishing
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25 Comments
September 11th, 2011 at 3:00 am
thanks for the tips gunna make sum and get bk to u as iam a new comer in fresh water
September 11th, 2011 at 3:44 am
Very good tips but too much unneeded information, very long winded to keep an intrerest in video, thanks anyway.but thanks
September 11th, 2011 at 3:50 am
Love this guy. We’re in America so I had to do a little translating for my husband. My husband watched all these videos first. I watched them and was very interested in how to make boilies. Thank you for these videos. Easy to make. My husband loves how easy it is to make them. I don’t like the mess. It is great to watch how to make them. Keep the videos coming. He says something about his web site and he only says the popuptackle one. Does anyone know it?
September 11th, 2011 at 4:29 am
thid guy need a fuxzkg LIFE HAAAAAAAAA
September 11th, 2011 at 4:51 am
I dunno about in Europe as i have not had the pleasure of fishing there, yet!
Here in the states though Pineapple and Strawberry are really productive flavors most of the year. Colder weather sees some vanilla/corn flavors working well.
September 11th, 2011 at 5:31 am
While true they may have a small brain, their will to survive is strong. They will test many things and you may occasionally get a bite on poor foods, but a beneficial food will not only attract them but make them continue to seek it out.
The difference between a “lucky” fisherman and a “skilled” one is the knowledge of his prey and the length to which he will go to catch it.
Use cheap baits if you want and maybe you’ll “luck” into a few.
September 11th, 2011 at 5:54 am
It was and thanks..I am using real eggs..occasionally egg powder if I have it on hand but meh.
I refined my recipe, started rolling with a wetter paste and have had no more issues with cracking.
September 11th, 2011 at 6:35 am
Are you using egg powder or real eggs? if your using real eggs and they are still cracking, i would suggest your mix is to dry
September 11th, 2011 at 7:12 am
You can freeze them straight away, just dry them for 3-4 days after you take them out
September 11th, 2011 at 8:08 am
r u going to make anymore video about making carp bait
September 11th, 2011 at 8:13 am
rolling table
September 11th, 2011 at 8:18 am
a rolling table
September 11th, 2011 at 8:31 am
what is the black thing called that makes the boilies round??
September 11th, 2011 at 8:39 am
Alright Chris. Ive just got some rolling tables and that to start making my own boillies. What i want to know is how long after you have boiled them should i leave them to dry before i put them in the freezer
September 11th, 2011 at 9:24 am
Question, if I may, at risk of sounding like an idiot
. After I roll and boil..I have an issue with my boilies cracking during drying. How can I stop that? Agian, great vids and thank you.
September 11th, 2011 at 9:39 am
i bet your old woman was pleased to come home and see you’d destroyed the kitchen?…lol
September 11th, 2011 at 10:19 am
top vids mate!!!
nice to see someone showing good advice to carping world
im going to make some of my own
and try and pull out a few lumps at my local lake …
if i get it right your egg mix is 3 to 1
water to powder is the rule…
could you put us right if i have got it wrong
ALL THE BEST rubbertube999
September 11th, 2011 at 11:02 am
Joneysy, Maybe you should stand there when he does the next lot and he can wack you round the chops with one of the sausage mixes to check its not to wet. If it slaps ya abit then he can leave it a while and if it knocks you out then its dry and firm enough. Would make for a nice watch anyway,
September 11th, 2011 at 11:40 am
If the guy wasnt trying to *for new comers to bait making* explain everything in as much detail as he possibly can then the whole boilie making process would have been much much faster than we are seeing in the 8 videos. He can probably wack them out in no time at all on his own. The fact it was a long process and took a while isnt something to moan about, it shows how much he is trying to explain and show new comers to boilie making the way to do it. Nice vids mate.
September 11th, 2011 at 11:40 am
a think th mix looks a bit wet
September 11th, 2011 at 11:53 am
Hi!
Congrats on making nice videos!!!
I have only one comment to say obout Fusion mix. People, keap this close to your hart: never, never put anything else in mainline mix, except activator for that particular mix. Aditing enything else is complete distruction of mix, because mainline have some difrent teory of bait making. If u put something else, u destroy chemical reaction betvin mix and activator, and that means that u can throw your boilies in trash
Beside that,nice watching u
.
September 11th, 2011 at 12:45 pm
dont listen to audiomod he has no clue wat so ever lol you should treat a carp like a human being when it comes to food you give the carp a boilie which should be good for them but also give them the enjoyment of eating with good flavourings and additives dont just give them a load of old cheap shit from the supermarket coz youll notice the difference with the catch results trust me mates havent even had a sniff until they went back to making boilies with good ingredients or bought good ones
September 11th, 2011 at 1:16 pm
everything that can go wrong will go wrong esecially in these videos anyway they where still good to watch and entertaining always the way when you try hard do do things right things always go wrong. still there was still afew good tips and people still found out how to make good boillies keep the videos comeing there great nice one chris and janette
September 11th, 2011 at 2:10 pm
5 tubs for a tenner at my local shop all flavours why go through all this cheers anyway.kitchens are for women lol
September 11th, 2011 at 2:26 pm
can u use tomato saurce ,, as a flavouring